Banana & Orange Pancakes

2 ripe bananas, mashed
4-6 tbsp coconut flour
1 tsp orange zest
2 large eggs
2 tsp baking powder
Coconut oil for cooking

In a large mixing bowl, add bananas, eggs, baking powder and orange zest and whisk until thoroughly combined. Add coconut flour (slowly) and whisk to combine. On the stovetop, melt the coconut oil before adding the dollops of the batter and cooking until small bubbles appear on the top. Flip and repeat until cooked through. Top with fresh banana and 3 ingredient chocolate sauce (from the 'other stuff' section) to serve.

15-20 min