Heavenly Hot Chocolate

1 cup milk (your choice of almond, coconut or organic dairy)
1/2 cup filtered water
1 tablespoon organic cacao powder, heaped
1/4 teaspoon cinnamon
1 vanilla pod
1 cinnamon stick
1 teaspoon organic honey or brown rice syrup)

Split the vanilla pod and scrape out the seeds. You can either discard the pod or use it to flavour some sweet tea. Combine all ingredients, except honey and cinnamon stick, in a small pot over gentle heat. Do not boil. Sweeten with honey or brown rice syrup and stir cinnamon stick to serve.

10 min